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Numerous thin spires of white star-shaped flowers are produced above clumps of long, narrow grey-green leaves. A hardy perennial from the Liliaceae family, growing to heights of 45-60cm, this lovely dwarf lily known as St. Bernard’s Lily has no vices, and will make a steadily expanding clump over the years.
Pretty Wild Seeds are registered with the Department for Environment, Food & Rural Affairs (DEFRA) under number 7529, so you can have confidence in both our products and advice. Although our products are listed in weights and acres, we can supply in additional quantities upon enquiry so if you need a larger supply, please don't hesitate to give us a call.
Quantities from: £2.35
The Anthericum Liliago 'St Bernard's Lily' Seeds is shown in Flower Seeds > Perennial Seeds.
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We happily accept returns within 14 days from date of delivery. All returns must be received in the same condition and packaging we sent them. Postage charges will not be refunded on unwanted products.
You are solely responsible for ensuring the goods are returned to us. We will not be liable for returns that are lost in the post or lost for any other reason. If a product arrives damaged we will advise the customer how to return the item with all return costs covered by us. Replacements & refunds will be dispatched / issued on receipt of the returned items only.
Germination; Sow indoors at any time, sow into a cold frame in autumn or spring. Indoors, sow 5mm deep into moist, well-drained seed compost. Ideal temp. 18-22°C for 2-4 weeks then cold stratify. Move to -4°C-+4°C for 4-6 weeks then return to warmth for germination, 5-12°C. Outside simply plant into a cold frame, natural winter cold will offer ideal conditions for germination to occur as the weather warms in spring. Once seedlings emerge grow on in individual pots for at least a year before planting out.
Growing; Prefers any well-drained soil in full sun. Do not fertilise as this will encourage leaf growth at the expense of flowers.
Cultivation; Spreads via rhizomes. Established clumps can be divided in spring. Cut back hard in late summer after flowering.
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